Craft refreshing drinks with garden-grown and foraged ingredients using this beautifully curated collection by award-winning mixologist Lottie Muir. Inspired by her enchanting pop-up bar, The Midnight Apothecary, this book features low-sugar cocktails, botanical mocktails, and creative infusions.
Explore unique recipes like Cherry Blossom & Flowering Currant Cordial, Thyme & Licorice Syrup, and Iced Spring Tonic Tea—perfect for those seeking flavor without the alcohol. Whether you're a mixologist, gardener, or tea lover, this book brings nature to your glass with every sip.
