Masala Chai-Black Tea
This full-bodied masala chai is rich and spicy and makes an incredible chai tea. The tea is a blend of black tea with South Indian masala spices, including cinnamon, ginger, cardamom, nutmeg, clove, black and white pepper. For a smooth finish, add a bit of milk and sugar.
5-10 minutes 203-212 °F 1 level tsp. per 6oz-8oz serving