Kombucha – Brew Natural, Gut-Friendly Fermented Teas at Home
Brew your own kombucha at home with this essential guide by kombucha expert Louise Avery. Learn how to make this tangy, fermented tea using simple ingredients like tea, sugar, and a SCOBY. This book walks you through the basics of home fermentation, including the best teas to use, flavoring tips, brewing equipment, and the health benefits of kombucha.
With step-by-step instructions and easy recipes using fresh fruits and herbs, you'll discover how to craft your own fizzy, probiotic-rich drinks that support gut health and taste amazing.
Perfect for beginners and fermentation enthusiasts alike!
