What’s Brewing: Summer Starts with a Sip
At Point Loma Tea, we love showcasing teas that capture the spirit of the season. This week, we’re featuring two customer favorites that highlight bright, bold citrus flavors in very different ways: our Blood Orange Black Tea and Orange Cream Fruit Infusion. Whether you’re a fan of classic black tea or prefer a caffeine-free fruity blend, these teas are perfect for sipping hot or iced.
Ingredients: Ceylon black tea, orange peel, safflower
Flavor Profile: Bold, brisk, and beautifully citrusy with a rich black tea base
Caffeine Level: Medium-High
Best Served: Hot or iced, with a touch of honey or slice of orange
Why We Love It: This tea is energizing and aromatic, perfect for your morning routine or a mid-afternoon pick-me-up. The natural citrus oils from the orange peel balance the strength of the Ceylon, while the safflower adds a soft floral undertone.
Food Pairings: Dark chocolate, citrus scones, almond biscotti
Ingredients: Orange peel, rosehips, apple, hibiscus, marigold, sunflower petals
Flavor Profile: Sweet, tangy, and creamy with a hint of floral
Caffeine Level: None
Best Served: Iced with a splash of sparkling water or warm as a bedtime treat
Why We Love It: Orange Cream tastes like a nostalgic creamsicle in a teacup. It’s hydrating, vitamin-rich, and makes a refreshing iced tea for hot summer days. The hibiscus gives it a ruby-red hue, while apple and rosehips bring natural sweetness.
Food Pairings: Lemon bars, vanilla madeleines, fruit tarts
Final Sip: Whether you’re craving the boldness of black tea or a soothing, fruity treat, there’s a citrus tea for everyone at Point Loma Tea. Stop by the shop to sample these blends, or order online to bring a bit of sunshine into your day.
Shop Now: https://pointlomatea.com
