An ideal beverage for fall and winter. The combination of rooibos and chai spices creates a smooth and tasty beverage. It's a well-balanced rooibos tea with ginger, cinnamon, cardamon, black peppercorns, aniseed, cloves, and natural flavor. It's great served hot or iced. Add a dash of milk for creamy brew.
8-10 minutes 203-212 °F 1-2 level tsp./ 6 -8oz serving