Expertly handcrafted in Nepal at the Kanchanjangha Estate, Nepali Gold is a special black tea made in small batches using the highest plucking standard of two leaves and a bud. During the Summer, careful hand rolling preserves the tea's essential oils and compounds, resulting in a slightly woodsy flavor profile with subtle notes of honey and caramel. The result is a smooth and flavorful cup.

100% Organic

 3-5 minutes 203-212 °F 1-2 level tsp./ 6-8oz serving