Hibiscus Petals - Herbal
Grown in North Africa and South Asia
Made with dried petals from the tropical, trumpet-shaped flower, hibiscus tea provides a rich, ruby-red infusion with a tangy, tropical-fruit like flavor similar to cranberry and citrus. Hibiscus Petals are great blended with teas and fruit.
Hibiscus is rich in flavonoids, antioxidants, and vitamin C.
Great any time of day, iced in the afternoon or hot in the evening. Steep in boiling water for about 7-10 minutes.